January 2012
32 posts
Jan 26th
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Jan 26th
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Jan 26th
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Jan 26th
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Jan 26th
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Jan 26th
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Jan 24th
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Jan 24th
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Jan 19th
Jan 19th
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Jan 19th
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Jan 18th
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Jan 17th
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Jan 17th
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Jan 17th
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Jan 17th
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Jan 17th
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Jan 16th
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Jan 16th
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Jan 16th
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Jan 16th
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Jan 13th
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Jan 13th
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Jan 13th
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Jan 12th
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Jan 12th
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Jan 11th
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Jan 11th
41 notes
12 tags
My New Favorite Fish Fry
Every Friday in Wisconsin, restaurants and pubs around the state compete to host the best fish fry around.  If you’re not familiar, fish frys are like the midwest’s version of Fish and Chips.  You get your choice of local fish — typically lake perch or walleye or a light fish like haddock — and it’s served with a potato and other fixings.  This is definitely local...
Jan 11th
1 note
Jan 4th
102 notes
Jan 4th
118 notes
Jan 2nd
122 notes
December 2011
20 posts
THE Best Marinade For BBQ Chicken! →
Dec 28th
Festive Chocolate Bark with Cherries and Toasted... →
Dec 23rd
Dec 21st
42 notes
Dec 21st
23,942 notes
Dec 21st
63 notes
Dec 21st
109 notes
Dec 21st
6,337 notes
Dec 21st
659 notes
Dec 21st
490 notes
Dec 21st
3,122 notes
Dec 21st
34 notes
9 tags
Festive Chocolate Bark with Cherries and Toasted...
Growing up with a diabetic mom, we rarely had candy in our house.  For that reason, my palette is extremely sensitive to anything remotely sweet.  I do, however, have one blissful temptation that I just cannot resist, and that is chocolate.  I’ll pass on suckers, gummies, or Skittles any day… but show me some chocolate and I turn into a ravenous monster.  Rawr! The other day I was...
Dec 21st
Dec 20th
688 notes
Dec 20th
55,351 notes
Dec 20th
52,493 notes
7 tags
Baked Mac and Cheese With Buttery Goldfish Crust
I was at a friend’s house of mine a few nights ago enjoying an evening of fine conversation (and strong wine) when we started to get hungry.  Us ladies searched the pantry for scrumptious treats when she kindly suggested preparing a box of mac and cheese.  I looked at her, wide-eyed in disbelief, as if she had just told a child that Santa doesn’t really exist. ...
Dec 20th
9 tags
Healthier Italian: Orzo with Sausage, Peppers and...
Now, there are recipes and then there are RE-CI-PES!  Man, this one is out of the ballpark.  I don’t know what it is — the creaminess of the pasta and cheese or the heat from the sausage, but boy this is a winner in my book. One thing I love about this recipe is how quick and easy it is to make.  Plus it’s super versatile too.  You can use just about any kind of sausage and...
Dec 13th
2 tags
Holiday Traditions
Happy morning to everyone! I have been blessed with such a wonderful privilege today.  My mom asked me to make the Christmas feast again this year.  This will be the third year that I’ve prepared the meal that we all sit around to enjoy and talk about our years.  This is a new tradition that I have completely fallen in love with.  I really enjoy introducing my family to new foods that they...
Dec 10th